An iconic chain that became known for its fun cocktails and family dining, TGI Fridays has seen a sharp decline in recent years, leading to a bankruptcy filing in November. WSJ’s Heather Haddon explains the company’s unraveling and a former CEO talks about his plans to keep the chain alive. Further Listening: - Red Lobster's New CEO Plots Its Comeback - McDonald’s Wants To Offer Quality And Value. Can It Do Both? Further Reading: - The Epic Mess at TGI Fridays - TGI Fridays Ex-CEO Blanchette to Take Over Chain’s Management Learn more about your ad choices. Visit megaphone.fm/adchoices
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