Something You Should Know
The Surprising Toll of Life’s Daily Hassles & What Exactly is American Cuisine?
Paul Freedman
The most popular dishes of the 19th century in the United States are oysters, which we certainly still have, although they've become very expensive. Terrapin, which is a small turtle, now semi-endangered, and obviously people are not, this doesn't whet the appetite of the average person. So yeah, the food is radically different.
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