Bites & Bytes Podcast
The Double Andrew Rose Special: Insights on Cybersecurity in AgroFoods
Thu, 20 Jun 2024
In this special episode of the Bites and Bytes Podcast, host Kristin Demoranville is joined by two cybersecurity experts, both named Andrew Rose, for an insightful discussion on the intersection of cybersecurity and AgroFoods. Andrew Rose, from the UK, is currently the Chief Security Officer (CSO) at SoSafe and formerly the CISO at Proofpoint, CSO at Mastercard UK, and CISO at the National Air Traffic Services (NATS). The other, Andrew Rose, is from the US; he’s an Ag Futurist and a cybersecurity advisor specializing in agricultural production, including advising for BIO-ISAC. Learn about the critical role of resiliency in the agri-supply chain, the impact of human error on cybersecurity, and the need for education and awareness to prevent breaches. Explore how cybersecurity integrates into food safety culture and the importance of building security into agri-tech products. The discussion also covers emerging cybersecurity trends, the role of government agencies like the FBI, and the global implications of food security. Tune in for expert insights, practical advice, and a deeper understanding of the unique challenges and opportunities in agri-food cybersecurity and this critical infrastructure. Also, Happy Pride! 🏳️🌈 ----------------------------------------------------- Episode Key Highlights: (16:03 - 16:55) National Seminars on Agricultural Security Threats (19:19 - 20:24) Lessons for Food Industry Cybersecurity (22:50 - 23:54) Importance of Data Integrity and Availability (27:51 - 29:22) Social Engineering (34:03 - 35:46) Food Security and Existential Risks (39:13 - 40:17) Impact of Global Food Economy (41:29 - 42:09) Impact of Ukraine on Grain Prices (49:34 - 51:11) Rising Nation-State Threats in Cybersecurity (53:13 - 54:22) Importance of Product Security in Agro-Tech (59:46 - 01:00:55) Financial Impact of Ransomware Attack ----------------------------------------------------- Notes from the Show: Scott’s Pizza Tour – NYC Secret Pizza – Las Vegas Reporting Agricultural Incidents (Ic3.gov) ----------------------------------------------------- 🏳️🌈👊⚡️ Pride Merch 🏳️🌈👊⚡️ Bare Knuckles & Brass Tacks Podcast BKBT Pride Merch Shop Learn more about Out in Tech Learn more about the Scholarship for LGBTQ+ students This BKBT podcast episode discusses these causes and the Pride Merch Shop. ---------------------------------------------------- Bites and Bytes Podcast Info: Website: Explore all our episodes, articles, and more on our official website. Visit Now Merch Shop: Show your support with some awesome Bites and Bytes gear! 🧢👕 Shop Now Blog: Stay updated with the latest insights and stories from the world of cybersecurity in the food industry. Read Our Blog Audience Survey: We value your feedback! Help us make the podcast even better. Take the Survey Schedule a Call with Kristin: Want to share your thoughts? Schedule a meeting with Kristin! Schedule Now
Full Episode
Welcome to another episode of the Bites and Bytes podcast. I'm your host, Kristen M. Moranville, and today I have a really special treat for you. Joining me are two incredible cybersecurity experts, and yes, they are both named Andrew Rose. Thankfully, their accents will make it easy to tell them apart.
I will let them tell you about their backgrounds, but let's just say both Andrews are well-known in their respective cybersecurity domains. I am honored to have them both on the show. We had a fascinating discussion about cybersecurity and agri-food and had a lot of laughs. This will be a longer than normal episode. Trust me, this conversation is well worth your time.
So grab your favorite snack or beverage, enjoy your workout, commute, project, housework, or simply drive safely. Let's get started. Well, hi, everyone. Welcome. I have the privilege of speaking to two, you heard that correctly, two Andrew Roses. I'm honored to have them both here. They both have a wealth of experience.
So I'm going to quickly jump into our favorite omen of the podcast, favorite food and favorite food memory. Andrew UK, as I'm going to call you, you can start.
Hi there. Thanks for inviting me on the podcast. Lovely to be here. Favorite food is probably lasagna. I do love a good lasagna. Oh my gosh. And I'm not sure if this is weird or not, but I do love it with fries. Like in lasagna or on the side? No, on the side. Okay.
I was like, oh, wait a minute.
so you dip it in the marinara kind of thing yeah a little bit a little bit of that definitely it's really good but i do love lasagna is my favorite thing probably shocking that uh someone from the uk likes chips on the side of the lasagna just gonna put that out there because every time i ask for a side at dinner in my house it's always chips the answer is chips all right
It really is. Well, coming from the UK, absolutely it is. So that's my favorite food. I think my favorite food memory actually relates to what used to be my favorite food, which was pizza. I spent many years as a complete pizza nerd because we used to live in New York. And whilst we lived there, we went on a pizza tour. And this pizza tour still happens.
So I recommend it to anybody who goes to New York, Scott's Pizza Tour. I am not sponsored by Scott, but he did do the tour. And it's incredible. He takes you around all of the old pizzerias in New York and he explains the history behind New York pizza and the science behind it. How about the pH of the water, how that affects the pizza and all sorts of stuff. And it's thrilling and amazing.
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