The Planet Reigate Podcast
57: Your Harlequin 'drop-in' feedback, Betchworth’s Apple Day… and more
Peter Stewart
And the aroma of apples and brown sugar and sweetness was all pervasive, not only in the hall itself where they were serving those delicious-looking cakes and also teas and coffees and so on, but also jams and chutneys. There were some displays, some exhibitions, and also outside as well.
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