The Planet Reigate Podcast
43: A little bit of France in Redhill, Reigate’s rogue MPs from history… and more
Peter Stewart
I mean, those are the ones you've heard from the telly, but also some up and comings as well. and some fantastic food. So let's whet your appetite a little bit. We've got Tangra prawn, we've got Alabama white sauce chicken, smoked beef open sandwiches, classic shrimp and grits, Vietnamese honey and lemongrass barbecue chicken in giant Yorkshire pudding.
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