#2216 - Luke Bryan

5345.6 - 5367.701 Luke Bryan

Yeah, you've got to know what you're cooking, how to cook it, especially if you're cooking something that has low body fat. You've got to make sure you cook it nice and slow. That's one of the great things about things like a Traeger. You can just set it for 265. Best thing in the world. Leave it. The new one's fantastic, too. Everything comes out so smoky and delicious. Man, my dad, 4th of July.