The Joe Rogan Experience
#2202 - Tom Segura
Joe Rogan
The thing about the real offset smoker, it's much more of a pain in the ass, but- There's certain sugars that you get from the wood, the wood itself, like a real piece of mesquite, a real piece of post oak. And you set a little fire underneath there with little sticks and you get it built up and then you dial it in with the dampers. It's like a thing. It's like a lot of work.
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