Morning Wire
Food Babe’s MAHA Mission | 2.2.25
Vani Hari
Number two, they like the advantage of using artificial food dyes because in focus groups, they've found that kids will eat more of their product when it's brighter. So they make more money. And that's the part that's sinister to me in the fact that we have the rising rates of childhood obesity and disease. We have 38% of preteens ages of 12 to 18 having prediabetes.
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