Lex Fridman Podcast
#417 – Kimbal Musk: The Art of Cooking, Tesla, SpaceX, Zip2, and Family
Lex Fridman
I think you talk about roast chickens where your love of food began. What about steak? I love a good steak. It's so great. So in the French school... You add sauces and all this kind of stuff. And in boulders, when you realize, like, there's a beauty to the basic ingredient.
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