Lex Fridman Podcast
#417 – Kimbal Musk: The Art of Cooking, Tesla, SpaceX, Zip2, and Family
Lex Fridman
So in 2004, you opened The Kitchen. It's an American bistro restaurant. What was it like? What's it like running a restaurant? The good, the bad, and the ugly. What's the easy, what's the fun, and what's the hard?
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