Fest & Flauschig
Deutsches Abendbrot, Manager Klaus & Manfred Klug reloaded (Best Of)
Tommy Schmidt
I'm sure you've already asked a German tourist. But of course they are not served from the packaging, but they are like salt rods. In the past, salt rods were always put into the glass and today these thin mini salami are also used. And also different directions of taste. For example, there is walnut, pepper, chicken. And there is always this white mold on the outside, that is very important.
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