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Farm4Profit Podcast

Some More Wine! Catching up with Gavin and Grayce

717.828 - 727.814 Corey

If we were talking bourbons, I would call it smoother. Okay. I call it smoother, right? Yeah. But this one was an easy drinker, though, too. It just had a little bit more sharpness. There you go. Sharpness.

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