Farm4Profit Podcast
F4F - River Klass - Host of Ranch America
River Klass
I mean, and I think there's a lot – I mean, like, you know, that's where, like, flat iron and flank steaks, those were – no one used to cut those because the butchers used to take those home. Yeah. You know? you know, the top sirloin and, and, you know, the chin, the big roasts were what, you know, Mr. And Mrs. We're buying to bring home.
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