Direct to Consumer: Amy Hay - Former Engineer Driving The Future of Beef Sales

776.609 - 804.146 Amy Hay

There is. So we, we had, so when we lived, we moved here. So the ranch I'm sat in now is five hours away from where we started in like near Vancouver and, So we had five or six acres and we literally went to the auction and bought four Hereford steers, finished them, sold them. So we advertised. So it was to kind of test the market and we kept one for ourselves. We advertised the rest.