Farm4Profit Podcast
Direct to Consumer: Amy Hay - Former Engineer Driving The Future of Beef Sales
Amy Hay
Half is, but no. So for us, our most popular item is a quarter cow. We sell more of them than anything else. Our next most popular item is 10 pounds of ground beef. We can't keep ground in. Yeah, people love it because it's so versatile. Burgers, chili, pasta, lasagna, meatballs. What's, you know, what's for dinner? Like kids love. We can't keep ground in. It goes out so fast.
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