Bites & Bytes Podcast
Unpacking Cybersecurity Ingredients: SBOMs in the Food Industry with Marc Frankel
Marc Frankel
It was probably about eight or nine years ago now. And we were like, hey, we just have to try this. We have to try it for the memory. And so we went into a grocery store and we bought this, you know, Hakarl, grabbed the little toothpick and we ate it. And I still remember exactly where on my tongue the piece of Hakarl touched.
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