Safeguarding the Grid and the Plate: OT Insights with Aaron Crow, Host of PrOTect IT All Podcast

2560.504 - 2578.432 Kristin Demoranville

I mean, you could probably cut open a freshwater fish and try to sashimi yourself into it, but I don't know about that. But I think it's also changed my perspective on food. When you have it in an authentic space, like I've had the privilege of going to Japan several times for work and I can't eat sushi in the States anymore. It's been erected for me. It's sort of like...