Michael Pollan

coming up on this episode of the dr hyman show ultra processed food i think is yeah it's it's a scourge if you go to latin america or south america where these food companies don't exert as much domestic power you'll find some powerful labels i mean skulls and crossbones and stop signs all right other countries are starting to deal with it unfortunately we haven't yet

coming up on this episode of the dr hyman show ultra processed food i think is yeah it's it's a scourge if you go to latin america or south america where these food companies don't exert as much domestic power you'll find some powerful labels i mean skulls and crossbones and stop signs all right other countries are starting to deal with it unfortunately we haven't yet

coming up on this episode of the dr hyman show ultra processed food i think is yeah it's it's a scourge if you go to latin america or south america where these food companies don't exert as much domestic power you'll find some powerful labels i mean skulls and crossbones and stop signs all right other countries are starting to deal with it unfortunately we haven't yet

2019, I believe. Yeah. That's right. I know. A lot's happened since then to both of us and to the world.

2019, I believe. Yeah. That's right. I know. A lot's happened since then to both of us and to the world.

2019, I believe. Yeah. That's right. I know. A lot's happened since then to both of us and to the world.

Oh, thank you, Mark. I really appreciate your saying that.

Oh, thank you, Mark. I really appreciate your saying that.

Oh, thank you, Mark. I really appreciate your saying that.

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Well, you know, when we did food Inc in 2008, it really did help launch a conversation. And, um,

Well, you know, when we did food Inc in 2008, it really did help launch a conversation. And, um,

Well, you know, when we did food Inc in 2008, it really did help launch a conversation. And, um,

uh there hadn't been a film that looked at the whole system quite the way that one did and uh it had a big impact it also led to a backlash um it was i i just remember how much pushback there was from the industry from the farm bureau which is a um not really a farmer's organization they hide behind farmers but they're really an agribusiness organization

uh there hadn't been a film that looked at the whole system quite the way that one did and uh it had a big impact it also led to a backlash um it was i i just remember how much pushback there was from the industry from the farm bureau which is a um not really a farmer's organization they hide behind farmers but they're really an agribusiness organization

uh there hadn't been a film that looked at the whole system quite the way that one did and uh it had a big impact it also led to a backlash um it was i i just remember how much pushback there was from the industry from the farm bureau which is a um not really a farmer's organization they hide behind farmers but they're really an agribusiness organization

And they came after me and they came after Eric Schlosser and it was a real reminder how much power there is in the status quo in food. I had a series, I used to get invited to speak at agricultural schools, land grant colleges, and I love going to talk to young farmers.

And they came after me and they came after Eric Schlosser and it was a real reminder how much power there is in the status quo in food. I had a series, I used to get invited to speak at agricultural schools, land grant colleges, and I love going to talk to young farmers.